Baby Food Recipes

Baby Food Ingredients:

1 tbsp olive oil                                                                 
2 onions, chopped
2 large carrots, peeled and grated
6 skinless chicken breast fillets, cut into bite-size pieces
2 garlic cloves, crushed
1 tsp each of turmeric, cumin and mixed spice
200ml coconut milk
250ml very low-salt chicken stock (eg Kallo)
steamed rice and naan bread, to serve
Tip:For a spicy kick to the adult servings, add a sprinkling of chilli

Instructions:

Heat the oil in a large saucepan, add the onion and cook over a low-medium heat for 10 minutes, covered.                   

Add the carrot and cook for a further 5 minutes.
Increase the heat, add the chicken and cook for 5 minutes. Stir in the garlic and spices and cook for a further 1 minute.
Pour in the coconut milk and stock, bring to a simmer and cook, covered, for 10 minutes. Check the chicken is cooked right through before serving with the steamed rice and naan bread.

Suggestions:                  

Suitable for:
12-18months
Preparation time:
15 minutes
Cooking time:
30 minutes
Serves:
Makes 2 batches, each serving 2 adults and 2 toddlers

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